Szarlotka Cake

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Szarlotka cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Szarlotka cake is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Szarlotka cake is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Szarlotka cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Szarlotka cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Szarlotka cake using 12 ingredients and 4 steps. Here is how you cook it.

#nofire

Ingredients and spices that need to be Prepare to make Szarlotka cake:

1. 250 g plain flour, plus extra for dusting
2. 3/4 tsp baking powder
3. 125 g unsalted butter, cut into pieces
4. Plus extra for greasing
5. 200 g golden caster sugar
6. 1 egg yolk
7. 1 egg
8. 1 tbsp lemon zest
9. For filling.......
10. 1 kg large cooking Apple / Granny Smith Apple
11. 2 tbsp soft brown sugar
12. 1/2 tsp cinnamon

Steps to make to make Szarlotka cake

1. Preheat oven 180/ 160 fan Combine the flour, sugar and baking powder cut butter (run into flour with fingers) work in egg and egg yolk, the dough be crumbly cover and refrigerate for 30 minute
2. Reserve 1/3 of the crust, pat the remaining 2/3 into 9 inch cake tin. Coving bottom and side.
   In a pan add the Apple, cinnamon, lemon juice, sugar, let it simmer for
   minutes. Leave it aside to cool
3. Cover the pastry with Apple mixture. Crumble the remaining 1/3 crust over the Apple. Bake for about 50 minutes, until crust is lightly brown.
4. Note: you could add some ground almond. jams/ walnut on the crust before the cake

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So that's going to wrap this up for this special food Recipe of Perfect Szarlotka cake. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!