Steps to Prepare Ultimate Easy Meatballs in Sweet and Sour Sauce

Hello everyone, I'm Dan again, welcome to my recipe page. Today I will show you how to prepare the "Sweet and Sour Sauce, the usual meatball recipe for every night of the week" brand dish. This is one of my favorite gastronomic recipes. I will make it better for me. That would be really delicious.

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The sweet and sour sauces of Easy Meatballs are influenced by many factors, from the type of ingredients to the choice of fresh ingredients, the ability to slice the food, the way it is prepared and served. If you want to make delicious sweet and sour meatballs at home, do not worry, because if you already know the technique, this dish can be used as a gourmet profession.

To start this recipe we need to prepare some ingredients. You can easily make sweet and sour meatballs with 13 ingredients և 11 steps. Here's how to make it.

I wanted to find an easy way to make meatballs. This time I used beef զի minced pork (pork only). When I prepare the other ingredients, after the 6th step I freeze the meatballs and then freeze. You can adjust the amount of vinegar for newborns. Eucalyptus recipe

Ingredients and spices for making meatballs with sweet and sour sauce.

1. 500 grams of minced meat
2. 1 medium onion
3. 2 tablespoons chopped
4. 1 egg
5. 1 tbsp soy sauce
6. 1/2 teaspoon salt
7. 1 drop of vegetable oil (for frying onions)
8. 5 tablespoons of vinegar
9. 5 tablespoons չ Ketchup
10. 1 tablespoon soy sauce
11. 1 or 2 tablespoons ☆ sugar
12. 2 tablespoons ին Mirin
13. 2 teaspoons ★ katakuriko

Instructions for making sweet and sour meatballs

1. Chop the onion finely, fry it in vegetable oil and leave it to cool.
2. Mix the ground beef, eggs, catakuricon, onion, salt and soy sauce from step 1.
3. Mix well so that the ingredients are completely mixed.
4. Turn the mass obtained from step 3 into balls (you can roll them before frying or during cooking). Fry in oil over medium heat.
5. Fry until golden brown.
6. After frying, pour the excess oil on a paper towel.
7. ։ Mix the ingredients. Try to adjust accordingly. Add the katakuriko and mix well.
8. Step 7. Pour the mixture into a saucepan and heat (there is catakuriko in the sauce, so be sure to mix well).
9. From step 6 to step 7, add the meatballs to the sauce, making sure they are well covered with the sauce.
10. Ready.
11. Benton is suitable for dinner.

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This is the end of this unique meal. The easiest way to make sweet and sour meatballs at home. Thank you very much for your time. I'm sure you can do it at home. There are many other interesting homemade recipes. Make sure you save this page in your browser և share it with family, colleagues և friends. Thanks for reading. Go cook.